As a self-confessed noodle addict, I’ve spent a fair share of time slurping my way across London. From rich, comforting ramen bowls to spicy, wok-fried wonders, this city is a goldmine for noodle lovers. Here are my top five favourite noodle spots in London that never fail to hit the spot.
Tucked away in the heart of Chinatown, Noodle Inn is a favorite among locals for its generous portions, bold flavors, and unbeatable value. The menu is stacked with options, but it’s the hand-pulled beef noodle soup that steals the show—spicy, aromatic, and deeply comforting.
2. Bone Daddies (various locations)
Bone Daddies isn’t your average ramen joint. With its rock-and-roll attitude and hearty, modern takes on Japanese classics, it has become a cult favorite across London. The Tonkotsu Ramen is rich and creamy, with slow-cooked pork, springy noodles, and just the right amount of attitude. Vegan options and loaded sides like Korean fried wings round out the menu.
3. Lanzhou Lamian Noodle Bar (Leicester Square)
Step into Lanzhou Lamian and you’ll be treated to a show—chefs stretching, slapping, and spinning dough into perfect strands of chewy noodles. It’s fast, filling, and incredibly satisfying.
4. Shoryu Ramen (Soho)
Shoryu is one of the most respected names in London’s ramen scene, bringing Hakata-style tonkotsu ramen to the city with serious attention to detail. Their signature broth is simmered for over 12 hours, resulting in a creamy, umami-rich soup that’s both intense and comforting.
5. Koya (various locations)
Koya has mastered the art of Japanese udon—thick, chewy noodles served hot in broth or cold with dipping sauce.
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